5 9 5 C l a s s i c M e t h o d

Bubbles of Sicily

Countryside, woods, streams and chalky soils: The high hill of Trapani is a kaleidoscope of scents and colours in the heart of the most authentic Sicily.

Selection

595 Classic Metod

595

Classic Metod

Highest expression of the sparkling art of Colomba Bianca, the classic method, through a cuvée of exquisite workmanship, reflects the richness of a generous territory, distinct for its ideal pedoclimatic conditions, especially in the high hills of the Trapani hinterland

The Colomba Bianca sparkling wine specialization finds its perfect habitat within a territory that is characterized by two particularly favorable elements: the altitude between 500 and 600 meters, combined with the chalky soils of the municipalities of Vita and Salemi. This is how two top-quality brut sparkling wines are born.

 

595 classic method

Riserva 100 Mesi

The “100 months” project is a rare elevation for the winemaking production of the island, an enological gem signed by Cantine Colomba Bianca.

595 classic method

Pas Dosè

Elegant, refined, uncompromising. This Pas Dosé classic method sparkling wine, made from 100% Chardonnay grapes, embodies the most authentic essence of the varietal.

595 classic method

Rosè

A brut rosé made with the classic method, fine and persistent. A Nero d’Avola pure, epitome of the scents and aromas of the Sicilian hills.

595 classic method

Chardonnay

This brut Chardonnay pure genuinely reflects the international grape variety that has always been associated with bubbles.

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595 Metodo Classico

Origin of the name

Countryside, woods, streams and chalky soils: The high hill of Trapani is a kaleidoscope of scents and colours in the heart of the most authentic Sicily. A name chosen by Colomba Bianca to recall the altitude of the vineyards, where grapes are harvested and from which this collection takes its name. In fact, right here – between the countryside of Vita and Salemi – the chalky soils, as well as an excellent temperature range and sun exposure, allowed the Trapani company to achieve two fine champagne methods, perfectly reflecting the territory of origin. 

Selections​